Valdicava
One of the most revered estates in Tuscany’s Montalcino region. Known for producing iconic Brunello di Montalcino wines, Valdicava captures the heart and soul of Sangiovese Grosso with every bottle.
Valdicava is a family-owned winery dedicated to crafting wines that embody the unique terroir of Montalcino. Since its founding, Valdicava has been a champion of organic farming and artisanal winemaking. Their meticulous attention to detail—from the vineyard to the cellar—results in wines of extraordinary depth, balance, and aging potential. Valdicava’s Brunello di Montalcino is celebrated worldwide for its elegance, richness, and complexity, making it a staple for wine collectors and enthusiasts.
Montalcino is a picturesque hilltop town in Tuscany, recognized globally as the birthplace of Brunello di Montalcino. Valdicava’s vineyards are located in the cooler northern part of the region, where ideal growing conditions result in wines of exceptional structure, finesse, and longevity.
At the core of Valdicava’s wines is Sangiovese Grosso, a clone of Sangiovese that thrives in the clay and limestone soils of Montalcino. Known for its vibrant acidity, refined tannins, and ability to age gracefully, this varietal delivers wines with flavors of ripe cherry, plum, and hints of earth and spice. Valdicava’s dedication to low yields and precise winemaking ensures that each bottle represents the best of Montalcino’s famed terroir.
